Menu San Vito Restaurant


Tuscan Restaurant

Our Menu

STARTERS

  • BIG PLATTER OF MIX TYPICAL COLD CUTS

  • MIXED TUSCAN COLD CUTS

  • MIXED CROSTINI

  • TASTING OF CHEESES PAIRED WITH OUR OWN JAMS



FIRST COURSES

  • PACCHERI WITH CINTA SENESE “RAGU’” MEAT SAUCE WITH SAMBUCA AND PECORINO SHAVINGS

  • RAVIOLI WITH RABBIT SAUCE

  • LINGUINE WITH PESTO SAUCE MADE BY PISTACHIO, ALMOND, AND DRIED TOMATO

  • PASTA WITH MEAT SAUCE “RAGU’”

  • ORTOBOSCO RISOTTO (VEGETABLES AND MUSHROOMS)



MAIN COURSES

  • RABBIT WITH VIN SANTO CREAM

  • SLICED BEEF WITH PARMESAN SHAVINGS

  • SLICED BEEF WITH BALSAMIC VINEGAR AND CARAMELIZED ONION

  • FLORENTINE STEAK (UPON REQUEST)



SIDE DISHES

  • ROAST POTATOES

  • MIXED HERBS WITH WILD FENNEL

  • SWEET AND SOUR ONIONS

  • MIXED SALAD



DESSERT

  • CANTUCCI WITH VIN SANTO DESSERT WINE

  • PANNA COTTA

  • CHEESECAKE