Easter Menu 2022

EASTER MENU

Vegetables pancakes on fondue cheese and pepper
Mousse with livers, raisins, pine nuts and white chocolate
Risotto with asparagus, roasted almonds and pecorino cheese
Tagliatelle with duck meat sauce
Roasted stuffed lamb
Spinach and “ricotta” cheese pie
Roast potatoes
Peas
Berries tart
Water, wine and coffee included

€ 45.00 per person

Reservation is needed
+39 0571 51411
+39 345 696 21 27
sanvito@san-vito.com